Rich in Iron Original Ramen Noodles
While experiencing the restaurant quality texture, non fried chewiness, our original noods. contains 12 gram iron. With that being said, our special method of preparing original noodles helps to keep all of its nutrients retained. Our non fried and dehydrated original noodles provides a healthy solution for your meals.
Ramen Recipe with Original noods. Ramen Noodles
Our custom ramen recipes made by spinach and kale noodles will give you broad choice to prepare your favourite meals!
Check the one of our custom made ramen recipes with our unique ramen broth and original noods. noodle.
Chef Experience-Quality at Home
Our original noodles have been inspired by the beauty of simple, Japanese craftsmanship, quality, promising satisfaction in every spoonful. Always appreciating the best of both worlds.
Frequently Asked Questions
You can purchase Original Noods. Ramen Noodles online through our website with our delivery option or pick them up at our store located at 296 Pemberton Avenue. They are usually ready for pickup within the same at our store.
Original Noods. Ramen Noodles have a long shelf life when stored in a cool, dry place. However, for the best taste and texture, we recommend consuming them within a few months of purchase.
Absolutely! We encourage you to elevate your ramen experience by adding your favorite toppings such as bok choy, carrot, scallion, crispy tofu, roasted sesame, and corn.
Original Noods. Ramen Noodles are a great source of iron and contain 12g of protein per serving. They are made with non-GMO ingredients and provide a healthy, nutrient-rich meal option.
Our Original Noods. Ramen Noodles are non-fried and packed with plant-based ingredients, providing a healthier and more nutritious option. They offer restaurant-quality taste and texture right at home, made with real wholesome ingredients and no preservatives.
Yes, our Original noods. Ramen Noodles are 100% vegan. They are crafted with plant-based ingredients, making them a perfect choice for those following a vegan diet.
The plant-based noodles are made from ingredients such as Non-GMO enriched wheat flour, water, alkaline water, potato starch, and corn starch; these are totally plant-based ingredients, hence vegan-friendly.